Spaghetti for 125

Uncle Dan's Spaghetti for 125

Items bought at Sam’s Club:
1 Big Bag of Spaghetti Pasta
6 lbs. of hamburger
2 onions
5 cans of Ragu sauce (Old World Spaghetti)-each can feeds 25 people
8 Double loaves of French bread-comes in double loaves
1 tub of margarine spread
4 shakers of garlic powder
1 box of large zip-lock bags
Aluminum foil-Wide size-check with Troop Master for supply in storage
Table runner-check with Troop Master for supply in storage
Cups, Plates, Forks, Napkins-check with Troop Master for supply in storage
2 rolls of paper towels-check with Troop Master for supply in storage
Large garbage bags-check with Troop Master for supply in storage

Volunteers and duties: Arrive 20 minutes early for set up
4 people to set up and clean up
4 people cooking pasta-add a little olive oil to keep them from getting sticky. Put cooked pasta in large zip lock bags and put in an ice chest to keep warm for transporting.
2 people warming sauce-bring in pots or in crock pots.
2-4 people preparing bread-give each a cup of the margarine spread and 1 garlic shaker-they should bring the bread to the dinner hot & wrapped in aluminum foil.

Drink containers:
Troop has two or three: Check with troop master
Chafing pans: Check with Kurt Friese-he has some

Other necessary items to bring. Have each volunteer bring 1 of the items:
4 pasta serving utensils
4 sauce serving utensils
4 salad serving utensils
4 hot pads
4 pitchers for transporting water
4 dish towels
4 wash clothes

Spaghetti for 100

Spaghetti for 100

Items bought at Sam’s Club:
1 Big Bag of Spaghetti Pasta
5 lbs. of hamburger
2 onions
5 cans of Ragu sauce (Old World Spaghetti)-each can feeds 25 people
8 Double loaves of French bread-comes in double loaves
1 tub of margarine spread
4 shakers of garlic powder
1 box of large zip-lock bags
Aluminum foil-Wide size-check with Troop Master for supply in storage
Table runner-check with Troop Master for supply in storage
Cups, Plates, Forks, Napkins-check with Troop Master for supply in storage
2 rolls of paper towels-check with Troop Master for supply in storage
Large garbage bags-check with Troop Master for supply in storage

Volunteers and duties: Arrive 20 minutes early for set up
4 people to set up and clean up
4 people cooking pasta-add a little olive oil to keep them from getting sticky. Put cooked pasta in large zip lock bags and put in an ice chest to keep warm for transporting.
2 people warming sauce-bring in pots or in crock pots.
2-4 people preparing bread-give each a cup of the margarine spread and 1 garlic shaker-they should bring the bread to the dinner hot & wrapped in aluminum foil.

Drink containers:
Troop has two or three: Check with troop master
Chafing pans: Check with Kurt Friese-he has some

Other necessary items to bring. Have each volunteer bring 1 of the items:
4 pasta serving utensils
4 sauce serving utensils
4 salad serving utensils
4 hot pads
4 pitchers for transporting water
4 dish towels
4 wash clothes